
Cooking without PFAS: why it's important and how to protect yourself
The kitchen is the heart of our homes, a place where our daily lives are interwoven with affection and well-being. As such, health and safety have become increasingly important topics in the kitchen.
The good news is that thanks to technological advancements, we now have access to advanced cooking tools for home use that eliminate the use of potentially harmful materials and substances.
For example? The non-stick coating for pots and pans, once a source of health concerns, is now completely Teflon- (PTFE), PFOA-, PFAS-, and nickel-free, thanks to significant investments made by our company.
PFAS: the risks in your kitchen and day-to-day life

But what are PFAS? PFAS are an extensive family of artificial chemical compounds that have been widely used in industry since the 1940s thanks to their water- and oil-repellent properties.
Today, there are more than 4,000 known variants of PFAS, which are used in a wide range of industrial processes ranging from household applications (pots and pans, detergents, polishes, paints) to medical application, as well as other applications such as those for paper and fabric manufacturing, and for industries such as automotive, aeronautical, electronics, and construction.

Why is PFAS such a hot topic at the moment? Because several studies have shown that these substances can have serious negative effects on our health, causing liver damage, thyroid disease, compromised immune systems, obesity, fertility issues, and cancer. They also harm the environment: PFAS can easily contaminate rainwater, groundwater, and drinking water, causing significant harm to the entire ecosystem, including animals, plants, and insects.
One of the most significant issues concerning PFAS is that these compounds accumulate over time, both in humans and in the environment. These compounds are extremely persistent, making them very difficult to eliminate naturally. Moreover, they possess exceptional mobility, which means they can spread rapidly, triggering a widespread contamination mechanism.
To learn more, see "PFAS: what they are and where they are found" (Umberto Veronesi Foundation)
How can you protect yourself from PFAS?
We know that significant change begins with our own individual actions. We believe that awareness is the key to protecting yourself from PFAS. The solution here is to do proper research before each of your purchases, choosing products that are as healthy and PFAS-free as possible.
It's a crucial decision to make, especially when it comes to your kitchen: the Primecook Smeralda Line of pots and pans is 100% free of PFAS, PTFE, nickel, and heavy metals, making them the perfect choice for a healthier and more sustainable approach.

If you have any questions, please contact us at no obligation.