Cooking and sustainability: 5 tips for reducing food waste
Reducing food waste is an important commitment that should be shared with the entire family. Here are 5 tips to get started right away!
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Spring grilling: 3 recipes that will delight everyone
Three recipes for grilling with friends and family that will make everyone happy: ready to fire up the barbecue?Read now -
Cooking without PFAS: why it's important and how to protect yourself
Read nowWhat are the risks associated with using PFAS in the kitchen and day-to-day life? And how can you protect yourself? Find out more! -
It's time to fire up the barbecue again! Our tips for the perfect cookout
Read nowHow can you get your barbecue sizzling again after its winter hibernation? Here are our tips for a new season chock-full of irresistible aromas!
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Easter appetizer: crispy bacon and asparagus rolls
Read nowGet your Easter lunch off to a special start with this tasty, crunchy recipe! Click here for all the secret tricks to making this recipe.
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Smeralda 20 cm non-stick pan, a gem that's always within reach
Read nowVersatile, safe, and easy to clean: all the advantageous features of the 20 cm non-stick frying pan from the Smeralda Line.
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Spring recipe: vegetarian frittata with agretti
Read nowHow do you make a tasty vegetarian frittata with agretti? Tips and various presentation ideas
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World Cake Day: a must-have recipe
Read nowA delicious variation on traditional apple cake, with jam that gives it even more softness and flavor: try it now!
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International Women's Day: traditions, fun facts, and everything in between
Read nowWhy is International Women's Day celebrated on March 8th? And how is it celebrated in other countries around the world? Learn some fun facts about this important annual event.
